APPELLATION 

Côtes de Provence AOP

VINTAGE

2022

GRAPE VARIETIES

Grenache, Cinsault, Syrah, Rolle, Ugni Blanc

SOIL

Clay and limestone, pebbles and sand caused by erosion from the Sainte Victoire Mountain.

VINIFICATION

Mechanical harvests at down. Direct pressing, settling, and low fermentation temperature.

TASTING NOTES

Appearance : A light colour with peach nuances.

Nose : An expressive nose with delicate notes of white flowers, peach and pomelo.

Palate : A balanced and round wine in the mouth. A nice length with peach aromas and a fresh finish with a touch of acidity.

FOOD PAIRINGS

Esprit Gassier will go perfectly with a salmon/mango pokebowl, snacked shrimp skewers and grilled Provencal vegetables or as an aperitif.

LABELS AND CERTIFICATIONS

Organic agriculture.